Prue Leith’s Venison Casserole With Barley, Cabbage And Apple Salad Recipe
Prue Leith's venison casserole with barley, cabbage and apple salad is just one of her inspired ideas to feed a crowd for Christmas Eve, Boxing Day and beyond.
Prue Leith’s Beetroot And Pear Soup With Pancetta Recipe
Serve Prue Leith's beetroot and pear soup with a scattering of pancetta and slices of toasted brioche - the perfect comforting winter meal.
Prue Leith's roast potatoes with breadcrumbs - YOU Magazine
King Edward potatoes, parboiled, drained, shaken in the pan to roughen the edges, are the stars of the show in this Prue Leith roast potatoes recipe. They're roasted with a handful of breadcrumbs to get a really golden, crumbly crust.
Green Peppercorn Sauce for Steak by Leiths
Impress guests with this classic sauce made from green peppercorns. It's a perfect accompaniment to steak and couldn't be quicker to make.
Prue Leith shares her easy technique for freezing green beans
Prue Leith, 80, who lives in the Cotswolds, took to Instagram with a hack for making green beans stay fresh for longer. The Great British Bake Off star explained the benefits of blanching vegetables.