Chorizo and Sage Stuffed Roast Partridge
Smoky Parsnip Crisp / Martha Stewart I would suggest using coconut oil instead of vegetable oil.
Vegetarian parmesan baked parsnips
This easy recipe transforms sweet parsnips into a crunchy, moreish snack with a hint of warming paprika flavour.
Be sure to impress your dinner guests with these baked vegetable crisps. Find this recipe and hundreds of other recipes at Tesco Real Food today!