Mexican Quinoa Stuffed Sweet Potatoes - Simply Quinoa
This recipe for Mexican Quinoa Stuffed Sweet Potatoes is an amazing way to pack in a ton of plant-based protein in a tasty, gluten-free and simple meal!
Sunday Night Portobello Mushroom Soup with Gruyere & Onion Jam Toasties
Well here is my latest post - originally intended to be some glorious celebratory feast of a recipe, and yet after a week of work and busy-ness behind me, all I could think of today is this soup. It is the antidote to frazzled nerves (actually it probably is with mushrooms' purported anti-inflammatory properties, and loads of lovely vitamin B and D) and just what I feel like tucking into. The soup comprises Portobello or Swiss Brown mushrooms, good quality chicken stock, lots of pungent…
Homemade Mozzarella Cheese
Mozzarella is one of the easiest cheeses to make, it only takes 30 minutes and the taste can't be beat! The ingredients are simple although a couple of them you may have to search a bit for, but the end result is worth it