Vegan comfort food at its finest, this easy vegan mac and cheese is made with sweet potatoes, butternut squash, and other mainstream real-food ingredients. No weird stuff here – just pure macaroni and cheese-like deliciousness!
This is how to prepare the drink: Ingredients: 2 cups coconut milk coconut oil piece of sliced ginger/ 1 teaspoon ginger powder 1 teaspoon turmeric 1 tablespoon organic honey ¼ teaspoon ground black pepper
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