This curry is so adaptable - reduce the sauce until thick and rich, then serve it over rice. Prefer your curry with noodles? Then leave the sauce as it is after the NPR and serve in a deep bowl with rice stick noodles.
This creamy coconut beef curry has all the amazing flavours that you would expect from a dairy cream based curry but, it’s made with healthier creamed coconut and it’s lower in calories and fat. This is a mild curry and it’s really easy to make too.
Grilled Chicken Satay with Almond Butter Sauce is a recipe you'll be making over and over again! Marinated in coconut milk and flavorful spices, grilled and served with a mouthwatering sweet and spicy almond butter sauce for dipping.
I love fishcakes, from posh gastro pub ones to the mush they breadcrumb and fry from the local chippy.
Cooking crispy or steamed whole fish on Chinese New Year’s Eve is considered to be very auspicious, so every year I try out a new recipe. This year, instead of frying or steaming, I decided to use the oven and made this easy yet deliciously fragrant Chinese-style baked sea bream. I served it as part of a family