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A very yummy recipe for cherry bakewell tarts. This is a family favorite recipe.

A very yummy recipe for cherry bakewell tarts. This is a family favorite recipe. Cherry Bakewell Tarts Recipe from Grandmothers Kitchen. - Food And Drink For You

A very British dessert that gets eaten up quickly.

Sweet Sadie's Baking: Bakewell Tart…er…Pudding ♦ A very British dessert that gets eaten up quickly.

If you know someone who likes Bakewell tart, then they will just  love this cake – it’s full of almond flavour and sandwiched with cherry jam.

Cherry Bakewell cake

Cherry Bakewell Cake: If you know someone who likes Bakewell tart, then they will just love this cake – it’s full of almond flavour and sandwiched with cherry jam.

Cherry Bakewell Tart

Cherry Bakewell Tart - a classic British tart with a storied history, flavoured with delicious cherry jam and a delicate almond-infused frangipane sponge.

Rhubarb Bakewell tart - this is a modern twist on a British favourite made using rhubarb. It's easy to make but looks impressive. Rhubarb is in season from February until May.

Rhubarb Bakewell tart

// Seasonal Recipes // Rhubarb Bakewell tart - this is a modern twist on a British favourite made using rhubarb. It's easy to make but looks impressive. Rhubarb is in season from February until May.

This is basically Bakewell tart but in a square/rectangular tray bake tin. Good idea though for all that homemade jam - could also use plain sponge or almond flavouring to take account of nut allergy

The Happy Larder: Easy tray bake recipe (shortbread crust, jam, almond cake topping with drizzle) - British recipe to convert

Roasted Rhubarb Bakewell Tart. Buttery tart filled with almond filling and roasted rhubarb. Another take on the British classic.

Buttery tart filled with almond filling and roasted rhubarb. Another take on the British classic.

Buttery almondy bakewell squares. Incredibly delicious.

Replace base with GF shortbread or pastry, and self raising with Doves Farm Self raising flour

James Martin’s double raspberry Bakewell tart - made this last summer, it looked and tasted fabulous.

James Martin’s double raspberry Bakewell tart

Apricot Frangipane Bakewell Tart

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