BEST*** Blackberry-Lime Gin Fizz 1 ounce blackberry simple syrup 1 ounce gin 6 ounces club soda splash of lime Ice Blackberry Simple Syrup 1 cup blackberries (fresh or frozen) cup granulated sugar cup water
This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under each.
The 'gin tasting wheel' matches types of gin with the appropriate botanicals and explains their corresponding flavours. While clean gins are said to go with cucumber and apple, a sprig of rosemary, sage or basil is the best garnish to complement a herbal