Super easy cottage pie, I'm doing the minced beef today but using the leftovers to fill some giant yorkshire puds I had over from a rack of beef rib dinner and serving the cheesy mash on the side.

Super easy cottage pie, I'm doing the minced beef today but using the leftovers to fill some giant yorkshire puds I had over from a rack of beef rib dinner and serving the cheesy mash on the side.

proper scotch eggs with lovely scottish cheese & pickle | Jamie Oliver | Food | Jamie Oliver (UK)

Proper Scotch eggs

proper scotch eggs with lovely scottish cheese & pickle | Jamie Oliver | Food | Jamie Oliver (UK)

This was dinner and it was delicious! Roasted lamb with lemon, garlic and rosemary! Recipe courtesy of Jamie Oliver. Great roasting technique too! Don't forget to make the veggies underneath! Mmmm! :)

Best roast leg of lamb

This was dinner and it was delicious! Roasted lamb with lemon, garlic and rosemary! Recipe courtesy of Jamie Oliver. Great roasting technique too! Don't forget to make the veggies underneath! Mmmm! :)

Toad in the hole recipe | Life and style | guardian.co.uk  Personal size, love it!

Toad in the hole recipe

And of course the Full English Breakfast – in all its glory. Whatever combination you have; sausage, black pudding, bacon, beans, tomato, mushrooms, or toast, it’s a substantial offering.  The full English breakfast is a centuries old British tradition which dates back to the early 1800s, when the Victorians first perfected the art of eating breakfast and elevated the most important meal of the day into an art form.

How to... cook a full English breakfast

And of course the Full English Breakfast – in all its glory. Whatever combination you have; sausage, black pudding, bacon, beans, tomato, mushrooms, or toast, it’s a substantial offering. The full English breakfast is a centuries old British tradition which dates back to the early 1800s, when the Victorians first perfected the art of eating breakfast and elevated the most important meal of the day into an art form.

grilled cheese chip butty.. also known as grilled cheese with french fries inside!  all the good things in life, all together.

grilled cheese chip butty.. also known as grilled cheese with french fries inside! all the good things in life, all together.

sausage rolls | Jamie Oliver | My hubby would love me forever if I made these for him. Reminds him of his childhood in New Zealand.

Sausage rolls

sausage rolls | Jamie Oliver | My hubby would love me forever if I made these for him. Reminds him of his childhood in New Zealand.

Afternoon tea. Scones, strawberry's and clotted cream = heaven. Love the idea of putting fresh cut strawberries in the scone

Afternoon tea. Scones, strawberry's and clotted cream = heaven. Love the idea of putting fresh cut strawberries in the scone

Paul Hollywood's crumpets recipe. For the full recipe, click the picture or visit RedOnline.co.uk

Paul Hollywood’s crumpets

Paul Hollywood's crumpets recipe. For the full recipe, click the picture or visit RedOnline.co.uk

Bangers and mash, also known as sausages and mash, is a traditional British dish made of mashed potatoes and sausages, the latter of which may consist of a variety of flavoured sausage made of pork or beef or a Cumberland sausage. Always servied with gravy.

Bangers and mash, also known as sausages and mash, is a traditional British dish made of mashed potatoes and sausages, the latter of which may consist of a variety of flavoured sausage made of pork or beef or a Cumberland sausage. Always servied with gravy.


More ideas
Toad in a Hole (with Onion Gravy) - British Classic, I have no idea why British food has such an undserved bad reputation. Nothing, and I mean nothing on God’s green earth beats a good ole English breakfast.

Toad in a Hole (with Onion Gravy) - British Classic, I have no idea why British food has such an undserved bad reputation. Nothing, and I mean nothing on God’s green earth beats a good ole English breakfast.

Colonial Shepard's Pie - perhaps this is as good as the shepherds pie with lamb that i had at that irish restaurant in PA *sigh*

Classic Colonial Recipes That Will Be Loved Forever

Colonial Shepard's Pie - perhaps this is as good as the shepherds pie with lamb that i had at that irish restaurant in PA *sigh*

This is the ultimate breakfast and is especially great for hangovers, which, let’s be honest, we all have now and then.

How to Put Together a Traditional English Breakfast

This is the ultimate breakfast and is especially great for hangovers, which, let’s be honest, we all have now and then.

bubble and squeak: potatoes, cabbage, sausage and onions. cheap and easy weeknight dinner

Bubble and Squeak

IPA-Battered Fish and Chips - FOOD52    White fish takes a dip in a quick beer batter before being fried along with the potatoes. A one-pot dish!   WHY WE LOVE IT: There's nothing like thickly battered fish accompanying freshly made, twice-fried french fries to transport us to the other side of the pond.

IPA-Battered Fish and Chips

IPA-Battered Fish and Chips - FOOD52 White fish takes a dip in a quick beer batter before being fried along with the potatoes. A one-pot dish! WHY WE LOVE IT: There's nothing like thickly battered fish accompanying freshly made, twice-fried french fries to transport us to the other side of the pond.

English breakfast - hearty

The greatest gastropubs in London revealed by Michelin

23 Classic British Dishes To Keep You Warm Through The Long, Dark Winter

23 Classic British Dishes To Keep You Warm Through The Long, Dark Winter

23 Classic British Dishes To Keep You Warm Through The Long, Dark Winter I am only annoyed at the scone pronunciation guide. BS even the Brits don't agree on that one.

Scotch Eggs - British loved these in Todd English on the QM2 - www.facebook.com/travelwithshelly

Willard Scott Scotch Eggs

Scotch Eggs - British loved these in Todd English on the QM2 - www.facebook.com/travelwithshelly

We British are as much mocked for our peculiar food names as for the quality   of our cusine. Here are 10 of our more unusually named dishes.

We British are as much mocked for our peculiar food names as for the quality of our cusine. Here are 10 of our more unusually named dishes.

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