Margaret Connor

Margaret Connor

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Margaret Connor
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Water ganache is ganache made with water instead of cream. The taste is still just as good but with no added dairy. You might make water ganache for a few reasons. Maybe you ran out of cream, maybe you have cottage laws in your area that prevent you from using fresh dairy. Maybe you’re looking to make a vegan version of ganache. Whatever your reasons are, water ganache acts just the same as regular white chocolate ganache and is great for making those pretty drip cakes.

Water ganache is ganache made with water instead of cream. The taste is still just as good but with no added dairy. You might make water ganache for a few reasons. Maybe you ran out of cream, maybe you have cottage laws in your area that prevent you from using fresh dairy. Maybe you’re looking to make a vegan version of ganache. Whatever your reasons are, water ganache acts just the same as regular white chocolate ganache and is great for making those pretty drip cakes.

Daring Dark Florals For a Gothic Wedding Theme | CHWV - black and pink wedding cake

Daring Dark Florals For a Gothic Wedding Theme | CHWV - black and pink wedding cake

23 Hair-Raising Halloween Wedding Cakes | CHWV

23 Hair-Raising Halloween Wedding Cakes | CHWV

Coconut Cream Pie - so good, creamy, with just enough coconut flavor without being overwhelming, and did I mention the perfectly whipped cream on top with a dash of coconut?

Now, I get that coconut is not everyone’s cup of tea, but being completely selfish here, it is most definitely mine hehe. Coconut cream pie is my grandpa's and my favorite kind of pie!