Dosa recipe - This is the popular south Indian breakfast which is made from fermented lentil, rice batter. The batter is spread on hot tawa to make thin crepes and the cooked till golden brown and crisp.
INDIAN RED LENTILS DAL (masoor dal) - Red lentils dal recalls me my first trip in Asia. It was July and in that time I used to live for travelling. The fist region I visited was North India. I w (Healthy Recipes Vegetarian)