Garlic and Rosemary Balsamic Roasted Pork Loin - Easy to make, flavorful, incredibly tender pork loin rubbed with a Garlic and Rosemary Balsamic mixture makes for a crowd pleasing dinner with very lit (Rosemary Garlic Chicken)
The Chocolate Orange Cake to end all chocolate orange cakes. I use melted Terry's Chocolate Orange instead of Bournville and Orange Marmalade instead of Apricot jam. Mary Berry’s very best chocolate and orange cake Recipe
Mary Berry Special Part Two: Vanilla cupcakes with swirly icing
Mary Berrys Christmas chutney - Its that time of year again! After this recipe went down a storm as christmas gifts last year, I am making it again. Extractor fan is broken though so we have a very vinegary kitchen/living room.