Bacon Wrapped Dates with Goat Cheese - Pinch of Yum
Bacon Wrapped Dates with Goat Cheese - A super easy 3-ingredient appetizer recipe that will blow you away!
Smoky Oven Baked Salmon with Horseradish Sauce - A Spicy Perspective
Retro Recipe: 10-Ingredient Smoky Baked Salmon Recipe with Creamy Horseradish Sauce on ASpicyPerspective.com #holiday
Make a batch of this comforting, freezer-friendly chicken dish. If you're feeling fruity, fry cored apple wedges in a knob of butter until golden, then stir through before reheating
Cranberry and Orange Relish
In our family there are those who like bread sauce as the accompaniment to turkey, and there are those who prefer cranberries. For the latter I always make the following sauce, one of the very nicest and one that can be made ahead without coming to any harm.
Savory Matzo Brei with Asparagus and Smoked Salmon - Taste With The Eyes
Savory Matzo Brei Asparagus, Smoked Salmon, Onion, Fennel Sour Cream and Fresh Dill We eat matzo (unleavened bread) on Passover to remind us of our ancestors’ Exodus from Egypt. Leaving in such a haste, they could not wait for bread to rise. Additionally, matzo is the “bread of affliction” – the food of slavery, it reminds … Continue reading "Savory Matzo Brei with Asparagus and Smoked Salmon"
Orange and Bourbon Glazed Salmon
Glazed with a combination of orange marmalade and bourbon whiskey, this easy, oven-roasted salmon makes a terrific weeknight dinner.
Golden Perfection Oven-Roasted Capon
I have never eaten, much less cooked a Capon Chicken, until tonight. The first time I ever heard of a Capon was shortly after Hubby and I were married. In conversation, my mother-in-law mentioned t…
Chargrilled Pork Escalopes | Pork Recipes | Jamie Oliver
Delicious, healthy and super-quick, these juicy pork escalopes with dressed greens and shavings of pecorino are definitely worth a try.
Belgian Beef and Onion Stew
In my career I was lucky enough to work for a Belgian company and went over to Brussels a few times. If you ever have the opportunity, go and experience...Read More
Classic Greek moussaka recipe | delicious. magazine
Moussaka is a classic Greek dish made from aubergines and lamb mince. This tasty recipe is quick and easy, and can be made ahead.