baked Camembert

Beautiful baked Camembert

PERFECT ROAST POTATOES

Perfect Roast Potatoes

It is impossible to cook roast potatoes without needing them to be perfect, which to me means sweet and soft inside and a golden-brown carapace of crunch without.

Christmas vegetables | Jamie Oliver | Food | Jamie Oliver (UK)

Christmas vegetables

BRUSSELS SPROUTS WITH CHESTNUTS, PANCETTA AND PARSLEY

Brussels Sprouts With Chestnuts, Pancetta and Parsley

SPICED AND SUPERJUICY ROAST TURKEY

Spiced and Superjuicy Roast Turkey

CREAMY POTATO GRATIN

Creamy Potato Gratin

CREAMY POTATO GRATIN My not entirely orthodox way of turning out this otherwise classic dish of cream-softened potatoes has a lot going for it.

Classic Glazed Carrots

Classic Glazed Carrots Glazed carrots, sliced carrots, sautéed in butter and sugar, then cooked in stock until sauce is reduced to a glaze.

Get-ahead gravy | Jamie Oliver | Food | Jamie Oliver (UK)

Get-ahead gravy

Get Ahead Gravy -- Jamie Oliver recipe for making a great gravy base to freeze -- save time and simplify on Xmas & Thanksgiving!

MAPLE-ROAST PARSNIPS

Maple-Roast Parsnips

Maple-Roasted Parsnips: I’ve always roasted honeyed parsnips alongside a turkey but as a marker of the culinary special relationship celebrated in this chapter, I’ve remodelled slightly, adding intensity of sweetness to the already sweet parsnips, not wit

Brussels with hustle | Jamie Oliver | Food | Jamie Oliver (UK)

Who wants to spend ages prepping sprouts when there's so much else going on? This super quick recipe where you just rattle the sprouts straight through the processor and into a pan with some gorgeous flavours to pimp them right up.

roast duck with potatoes and gravy

Easy Christmas roast duck with crispy potatoes and port gravy

Easy Christmas roast duck with crispy potatoes & port gravy This festive duck is loaded with tasty herbs and spices, and the delicious fat is used to flavour the potatoes and port gravy.

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