This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

Food - This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Inspired by the classic French bistro dish, this steak au poivre with a peppercorn-laden creamy pan sauce is an easy yet elegant way to impress your guests.

Steak Au Poivre

Inspired by the classic French bistro dish, this steak au poivre with a peppercorn-laden creamy pan sauce is an easy yet elegant way to impress your guests.

This baked cheesecake recipe combines classic British favourite rhubarb with fresh, juicy orange.

Baked rhubarb and orange cheesecake

This baked rhubarb and orange cheesecake recipe combines classic British favourite rhubarb with fresh, juicy orange.

Cornish Pasties | Paul Hollywood (Note: This calls for swede which is a British term for rutabaga.)

Paul Hollywood recipe for Cornish pasty and other baking ideas and lunch recipes from Red Online

Meat, spices and apricots probably work better together than any combination since roast pork and apple sauce.

A tagine of lamb with apricots recipe by Nigel Slater

Nigel Slater's Tagine of Lamb with Apricots - meat, spices and apricots probably work better together than any combination since roast pork and apple sauce!

Vegan Red Thai Coconut Curry

Vegan Red Thai Coconut Curry

This creamy Vegan Red Thai Coconut curry is full of delicious veggies and covered with a thick, coconut sauce

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