Maureen Spence

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Maureen Spence
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Pork Tenderloin with brown sugar and balsamic vinegar glaze in slow cooker. Made this for Keith tonight and we both loved it. Tender, moist and the glaze was delicious!

PORK Recipe for Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin - My Husband ate it until there were no more leftovers and he was very pleased with it. Not to mention that it was super easy to make as well. It is a crockpot recipe after all!