Melissa Hoglet

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Melissa Hoglet
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Ghormeh sabzi is a delicious tangy and citrusy herb and meat stew, served over Persian steamed rice, and often considered the national dish of Iran.

Ghormeh sabzi is a delicious tangy and citrusy herb and (cheat)meat stew, served over Persian steamed rice, and often considered the national dish of Iran.

Streuselboden-Kuchen mit Rhabarber - www.emmikochteinfach.de

Streuselboden-Kuchen mit Rhabarber - www.emmikochteinfach.de

Eine tolle Alternative zu Stockbrot!

Eine tolle Alternative zu Stockbrot!

Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy greens never could be. Sorry we're not sorry, kale. #easyrecipe #salad #mediterranean #summer #sidedish

Thanks to the chickpeas, this salad will keep you full for hours. It's satisfying in a way that leafy greens never could be. Sorry we're not sorry, kale. #easyrecipe #salad #mediterranean #summer #sidedish

Tzatziki Nudelsalat ZUTATEN 500 g Pasta ½ Gurke 3 Knoblauchzehen 250 g Sahnequark 20 % 100 g Creme Fraiche 250 g kleine Tomaten Salz und Pfeffer Olivenöl

Tzatziki Nudelsalat ZUTATEN 500 g Pasta ½ Gurke 3 Knoblauchzehen 250 g Sahnequark 20 % 100 g Creme Fraiche 250 g kleine Tomaten Salz und Pfeffer Olivenöl