Mark
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Looking for a delicious olive oil cake recipe? Try my moist and zesty Spanish olive oil cake with lemon and ground almonds. It's the perfect snack!

Looking for a delicious olive oil cake recipe? Try my moist and zesty Spanish olive oil cake with lemon and ground almonds. It's the perfect snack!

Looking for a delicious olive oil cake recipe? Try my moist and zesty Spanish olive oil cake with lemon and ground almonds. It's the perfect snack!

Looking for a delicious olive oil cake recipe? Try my moist and zesty Spanish olive oil cake with lemon and ground almonds. It's the perfect snack!

Spanish orange and almond cake - Made with whole oranges - simmered until very tender and then finely chopped - and ground almonds, this classic Spanish cake has a moist, light texture and a wonderful fresh flavour. A light dusting of icing sugar just before serving adds a pretty touch | Find tasty recipes at www.readersdigest.com.au

Spanish orange and almond cake - Made with whole oranges - simmered until very tender and then finely chopped - and ground almonds, this classic Spanish cake has a moist, light texture and a wonderful fresh flavour. A light dusting of icing sugar just before serving adds a pretty touch | Find tasty recipes at www.readersdigest.com.au

These Mexican inspired party nibbles are filled with spicy chipotle chicken and peppers - make ahead for fuss-free entertaining

These Mexican inspired party nibbles are filled with spicy chipotle chicken and peppers - make ahead for fuss-free entertaining

We love our springtime veggies --- peas, artichokes, sugar snap peas, you name it. But we have a special fondness for the bright green bundles of asparagus popping up in our local farmers’ markets. The slender stalks (full of folate, fiber and vitamins A and K, we might add!) are great for crunch-ifying salads, and when blended up with some sweet peas and celery, they make a skinny summer soup that’s pretty bomb [dot] com. But guess what? We discovered 15 more delicious ways to cook up the…

We love our springtime veggies --- peas, artichokes, sugar snap peas, you name it. But we have a special fondness for the bright green bundles of asparagus popping up in our local farmers’ markets. The slender stalks (full of folate, fiber and vitamins A and K, we might add!) are great for crunch-ifying salads, and when blended up with some sweet peas and celery, they make a skinny summer soup that’s pretty bomb [dot] com. But guess what? We discovered 15 more delicious ways to cook up the…

These premium Cantabrian anchovies from the waters of northern Spain are wild-caught via sustainable fishing techniques and delivered fresh to...

These premium Cantabrian anchovies from the waters of northern Spain are wild-caught via sustainable fishing techniques and delivered fresh to...

A nod to traditional tapas, these freezable party canapés of potatoes, red pepper and chorizo can be made in advance

A nod to traditional tapas, these freezable party canapés of potatoes, red pepper and chorizo can be made in advance