Have you tried duchess potatoes yet? If not you’ve totally been missing out but there’s not better time to make these Garlic Parmesan Duchess Potatoes than during the holiday season! They’re a fancy take on
Creamy Carrot Soup SF modification: don't use the oil--cook veggies in FF chicken broth. 3 tablespoons extra virgin olive oil 2 pounds peeled carrots, cut into 1 inch pieces 1 large onion, thinly sliced 2 tablespoons min.
Today's Look : "Grunge" by Linda Hallberg (a gorgeous vampy look... lots of taupe and browns in this look but the star of the show has to be the gorgeous cranberry hue on the lower lash line... products used : MAC veluxe pearlfusion shadow in Smokelux, MAC eyeshadow in Uninterrupted, MAC extra dimension eyeshadow in Amorous Alloy, MAC lipliner Nightmoth, Makiash lipcoler pen 2 Cold Plum, and Nars blush in Boys Don't Cry...) 05/23/14