Lamb Balti This curry works just as well if you use skinless chicken thighs or casserole steak instead of lamb. It's hot and sweet, so do yourself a favour and get stuck in.
Recipe: Harvest Stew-Dimlama, from Global Table Adventure
Recipe: Ethiopian Lamb and Onion Stew (Awaze Tibs). Thanks heather!
Lamb, potato and pearl barley stew - William Drabble
grilled rack of lamb recipe with bourbon molasses glaze or balsamic molasses glaze
Lamb fillets are encased in warmed flatbreads in this delicious Turkish lamb recipe by Marcus Wareing – fantastic with yoghurt a mint sauce