Mexican Lentil Bake | Slimming Eats - Slimming World Recipes

This yummy Mexican Lentil Bake is a great dish for making up for packed lunches etc, as it is perfect served hot or cold. You can also add some shredded

Homemade Healthier Nutella

Homemade Healthier Nutella

Homemade Healthier Nutella almonds or hazelnuts - 1 tbsp vanilla extract - cocoa powder - of skimmed milk (you may need a little more if you want it runnier) - 8 pitted dates - water

When cooked with aromatics and rich tomato sauce, lentils are anything but bland.

Canal House Lentils

Canal House Lentils - Bon AppétitI I have always hated lentils-then I tried this recipe.We doubled it, but only used 2 tablespoons of reduced sodium soy ( House of Tsang per T) Cooked for 65 minutes.

Our coconut macaroons have a wonderfully sweet coconut flavor with a crisp exterior and a soft and chewy texture.

SYNS Per Macaroon (based on Our coconut macaroons have a wonderfully sweet coconut flavor with a crisp exterior and a soft and chewy texture.

Beautiful to behold: Nigel Slater’s brown rice, carrot and cashew vegetarian pilau recipe. Photograph: Jonathan Lovekin for the Observer

Nigel Slater's brown rice, carrot and cashew pilau recipe

Beautiful to behold: Nigel Slater’s brown rice, carrot and cashew vegetarian pilau recipe. Photograph: Jonathan Lovekin for the Observer

Creamy Vegan Corn Chowder / loveandlemons.com

Creamy Vegan Corn Chowder

Creamy Vegan Corn Chowder - A hearty soup made with potato, red pepper, celery salt, corn and smoked paprika. It's vegan, made with coconut milk and so delicious!

Creamy Vegan Corn Chowder / loveandlemons.com

Creamy Vegan Corn Chowder

Creamy Vegan Corn Chowder - A hearty soup made with potato, red pepper, celery salt, corn and smoked paprika. It's vegan, made with coconut milk and so delicious!

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