Lemon Meringue Cake: In all honesty, the origin of this cake is simply that I cannot make a go of a lemon meringue pie. This, then, is the easy option.     After I'd made this a couple of times, it occurred to me, that if I were to fill the cakes with passionfruit curd, in place of lemon curd (which I buy, but it must be a good one) it would be particularly appropriate for Eastertime.

Lemon Meringue Cake

Nigella's Lemon Meringue Cake - a tried and tested favourite.first, i adore Nigella, my fave pie is lemon meringue.

ITALIAN ROAST CHICKEN WITH PEPPERS AND OLIVES  A roast chicken always feels celebratory; indeed, a roast chicken always is celebratory. The vibrantly coloured and intensely flavoured vegetables that are cooked alongside here seem only to underline this, offering their own brightness and brio, sunny in taste as well as mood.

Italian Roast Chicken With Peppers and Olives

ITALIAN ROAST CHICKEN WITH PEPPERS AND OLIVES A roast chicken always feels celebratory; indeed, a roast chicken always is celebratory. The vibrantly coloured and intensely flavoured vegetables that are cooked alongside here seem only to underline this, o

Aromatic Lamb Shank Stew: As with all stews, this is even better made in advance and reheated; for me, this only makes things easier.

Aromatic Lamb Shank Stew

Nigella's Aromatic Lamb Shank Stew: As with all stews, this is even better made in advance and reheated; for me, this only makes things easier.

Italian Christmas Pudding Cake: This recipe is my own but at the same time a conflation of a couple of Italian Christmas must-haves: the glorious, fruit-studded panettone and crema di mascarpone, which is best described as tiramisu without the Savoiardi biscuit layer, and sometimes with pieces of chocolate stirred through the mascarpone mixture.

Italian Christmas Pudding Cake

This recipe is my own but at the same time a conflation of a couple of Italian Christmas must-haves: the glorious, fruit-studded panettone and crema di mascarpone.

Meringue Gelato Cake with Chocolate Sauce: This is a no-churn affair. You mix everything together, wodge it into a loaf tin, freeze and you're done.    I like this with a few raspberries to tumble around and a chocolate sauce to Jackson Pollock over it.

Meringue Gelato Cake With Chocolate Sauce

Nigella Lawson's Meringue Gelato Cake with Chocolate Sauce is a no-churn ice cream affair. From the book, Nigellissima: Instand Italian Inspiration you simple mix all the ingredients together, place it in a loaf tin and freeze.

Hot Cross Buns: I know you'd think, indeed I'd have thought, that it would be pointless to make something at home when the bought versions can be so good, but I find it peculiarly satisfying to make these, and although they look slightly ramshackle and unprofessional, they do have the edge on any shop-bought stuff.

Hot Cross Buns

Hot Cross buns: Nigella Lawson's recipe of this traditional British teacake for Easter. I love them!

For me, this is one of my favourite cakes (and for anyone who knows me, knows I love all kinds of cake). It combines my two loves; coffee and cake.  Submitted by LukeMartin3110

For me, this is one of my favourite cakes (and for anyone who knows me, knows I love all kinds of cake). It combines my two loves; coffee and cake. Submitted by


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