Cocktail Sausages

Love these easy cocktails sausages (a retro finger food that is coming back with a vengeance) also love Nigella's maple syrup cocktail sausage recipe

Whether we're talking about a dinner party or a quick weeknight meal, it doesn't get much better than a giant bowl of steamed mussels. This dish has the kind of easy elegance and immediate gratification that I look for in both cases.   	Today, I'm sharing my favorite, most basic method for quickly steaming a batch of mussels. It's simple — just mussels steamed with broth and white wine — but oh so very good!

How To Make Steamed Mussels

Irresistible steamed buns | Jamie Oliver | Food | Jamie Oliver (UK)

Irresistible steamed buns by Jamie Oliver. The brilliant combo of these soft buns, sauces, pickles and meat will blow you away japanese asian

Tray-baked Meringue & Pears | Fruit Recipes | Jamie Oliver Recipes

Tray-baked meringue with pears, cream, toasted hazelnuts and chocolate sauce

Tray-baked meringue with pears, cream, toasted hazelnuts & chocolate sauce :: Jamie Oliver recipe


Cheese Stars

Nigella Lawson's Cheese Stars are made with a strong or even smoked cheddar - we'd recommend the Wookey Hole Cheddar (part of the Christmas Extravaganza Box) or Smoked Lincolnshire Poacher.

Raspberry Baked Brie | Pillsbury. Made this for thanksgiving 2013 - added pecans, no fresh raspberries! Really good!! 11.30.13

Raspberry Baked Brie

Enjoy this raspberry and cheese filled brie baked with Pillsbury® refrigerated crescent dinner rolls - serve warm with crackers!

Gluten free spinach and ricotta roulade

Gluten-free spinach & ricotta roulade

Gluten-free spinach & ricotta roulade For a retro vibe A butternut squash sponge with a lemon-spiked spinach and ricotta filling

Christmas Popcorn | Uncategorised | Jamie Oliver Recipes

Spiced sugar & Christmas popcorn

Spiced Sugar for Popcorn, Jamie Oliver ~~~ What's mad about this is that, even though all of these spices and flavours are so pungent on their own, they actually taste like tutti frutti sweets when together. You can use this sugar for so many things

Wood-fired shellfish | Seafood Recipes | Jamie Oliver Recipes

Wood-fired shellfish

Wood-fired shell by Jamie Oliver This dish is a real treat to share with a bunch of friends. Serve it straight from the oven with hunks of fresh bread for dipping into the cooking juices.

Smoked Salmon on Toast | Fish Recipes | Jamie Oliver Recipes

Smoked salmon, horseradish and cress toasts

Artichoke Bruschetta | Bread Recipes | Jamie Oliver Recipes

Baby artichoke bruschetta

Baby Artichoke bruschetta Basic bruschetta using traditional sourdough bread This simple bruschetta recipe is delicious and versatile – piled with beautiful veg you can’t go wrong