Put a festive spin on a classic with this gingerbread twist on a baked cheesecake. With a buttery gingernut base, creamy spiced filling and generous drizzle of salted caramel sauce, this indulgent pud is the ultimate Christmas dessert. | Tesco

Peanut Butter Cup Cheesecake {Vegan, GF} All the flavors and deliciousness of Reese’s in a dairy-free cheesecake!

No need to free up oven space for these Gingerbread Cheesecake Bars. These “cheesecake” bars are made with soaked cashews to replicate cheesecake’s creamy texture—no dairy or baking necessary. With an easy pecan-and-date crust and tons of warm spices, these Gingerbread Cheesecake Bars are packed with the holiday season’s warm flavors. You won’t miss the dairy one bit in these gluten-free, vegan bars.

A vegan, gluten free, no-cook, grown-up cheesecake made with cashews, pecans, dates, espresso, coffee liquor, and a lot of chocolate.

Cross a Christmas pudding with a cheesecake and what do you get? A fantastic alternative festive dessert with a crunchy ginger base and creamy filling

A raw double (or maybe that should be triple?!) chocolate orange cheesecake, covered in chocolate orange carob sauce. This cheesecake is four layers of deliciousness, and it's 100x easier to make than a baked cheesecake.

While dreaming up a recipe to celebrate Oh She Glows’ 10-year anniversary, I immediately thought of one of my all-time favourite flavour combos: salted peanut butter and chocolate! Hubba hubba. This salted peanut butter torte (of pure sweet heaven) is easy to throw together and only takes a couple hours to freeze. Its creative presentation will impress the heck out of your guests, and that irresistible sweet-salty flavour and creamy, crunchy texture will blow your taste buds away! I’ve also…

Raw Snickers Cheesecake {Vegan, Raw, Dairy, Gluten, Sugar free, Paleo}

This is a Fig and Pistachio Vegan Cheesecake, topped with a vegan caramel sauce.

“Surprisingly Light, creamy, chocolatey & raw & gluten free, a beautiful dessert that can be stored in the freezer for a few weeks until ready to serve”

With a dark chocolate digestive base and nutty cream cheese topping, this frozen dessert has a winter twist

Vegan Christmas Cheese Cake Recipe