Spicy Vegan Jambalaya | This easy vegan recipe for jambalaya is full of fresh produce and gets a spicy kick from fresh jalapeños! Ready in under an hour - the perfect healthy vegan recipe for busy weeknights.

Spicy Vegan Jambalaya

Spicy Vegan Jambalaya This easy vegan recipe for jambalaya is full of fresh produce and gets a spicy kick from fresh jalapeños! Ready in under an hour the perfect healthy vegan recipe for busy weeknights.

Breakfast Smashed Avocado Tomato Toast with Fried Poached Egg

Breakfast Smashed Avocado Tomato Toast with Fried Poached Egg

Serve this stuffed salmon with a side salad for a healthy meal.

How to Cook Stuffed Salmon

Salmon filled with sun-dried tomatoes, spinach, basil, and feta. Serve this stuffed salmon with a side salad for a healthy meal.

Caribbean vegetable curry | This recipe from Debbie Major really packs a punch! And it's guaranteed to warm you up on a cold evening!

Caribbean vegetable curry

Caribbean vegetable curry This recipe from Debbie Major really packs a punch! And it's guaranteed to warm you up on a cold evening!

12 minute sticky Asian Sea Bass - Soft, flaky fish with a sweet and spicy flavour kick.

12 minute Sticky Asian Sea Bass

Oven-bake white fish fillets with potatoes, tomatoes and herbs for a healthy and gluten-free weeknight dinner

Greek-style roast fish

Greek Style Roast Fish - oven bake white fish fillets with potatoes, tomatoes and herbs for a healthy weeknight dinner!

The classic Kedgeree recipe, low cost, low calorie and low fat version. Perfect for brunch or for mains.

Kedgeree

Kedgeree is a family favourite of ours. Quick, full of protein and essential vitamins and minerals and making it with wholegrain rice makes it healthier!

Kedgeree. Fresh parsley is good 100g of rice maybe 80g Fillet of smoked haddock 1 egg. Half or even quarter spices Keep milk for omelettes or sauces

Kedgeree

Kedgeree - Spicy rice, smoked haddock and boiled eggs. This is a traditional British breakfast from colonial India and it's a lovely little dish, with a nice balance of spicy and smoky flavours. It makes a tasty lunch or supper too – so get stuck in!

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