courgette and tomato risotto creamy Italian classic, finished with mascarpone and grated Parmesan. Tried this, added white wine and a little bit of finely cut celery (not risotto without those for me!) it really was unexpectedly delicious.
It was my birthday just over a week ago, and so Mr. Scrummy and I decided to go out for a meal to celebrate. Having just moved into the city, we weren’t too sure where to go so we took a little advice (Fish Recipes)