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Feast
"Food can never just be about the bald story of the recipe: the meals we eat say something fundamental about who we are and how we want to live. Whenever an…
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26 Pins
2w
Collection by
Nigella Lawson
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Cake
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Chocolate Loaf Cake
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Nigella Lawson Chocolate Cake
Peppermint Chocolate
Honey Chocolate
Decadent Chocolate
Chocolate Recipes
Hot Cross Buns
Nigella Lawson
Bun Recipe
Easter Recipes
Easter Ideas
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Food Bakery
Food Technologist
Gateaux Cake
Cake Ingredients
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Food Processor Recipes
Sweet Treats
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Nigella Lawson Old Fashioned Chocolate Cake
Cooking Sweet Potatoes
Mashed Sweet Potatoes
Food Network Recipes
Sweet Potatoes With Marshmallows
Rachel Ray Recipes
Thanksgiving Recipes
Thanksgiving 2020
Fall Recipes
White Dinner
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Marmite
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Instant Yeast
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Sweet Recipes
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Loaf Cake
Beautiful Cakes
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Recipe Of The Day
Food Truck
Light Soups
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Pea Soup
Soups And Stews
Back Home
Soup Recipes
Recipes
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Beef Steak Recipes
Meat Recipes
Vodka
Marinated Steak
Rachel Ray
Pavlova
Entrees
Nigella's Vodka Marinated Steak
Bird's Custard
Custard Powder
Custard Biscuits
Cream Biscuits
Cookie Recipes
Snack Recipes
Bbc Recipes
Snacks
Dessert Recipes
Custard Cream Hearts: they are not hard to make and fabulous to eat, on top of their heavenly appearance.
Old Fashioned Chocolate Cake
Lemon Meringue Cake
Chocolate Guinness Cake
Simnel Cake
Tamarind Paste
No Churn Ice Cream
Salted Caramel Sauce
Christmas Pudding
‘Food is the vital way we celebrate anything that matters. It’s how we mark the connections between us; how we celebrate life.’ Food that celebrates life. Joyful meals to share with those you love, from big occasions to everyday pleasures.
Sweet Desserts
Just Desserts
Bean Cakes
Simnel Cake Originally, this cake was made for Mothering Sunday, but it has for a long, long time been an essential Easter confection, the marzipan balls on top representing the apostles: eleven in total as, for understandable reasons, Judas is persona non grata. I make this a very light fruit cake, totally different in taste and texture from the damp, dark offerings of Christmas.
Ham Peas And Pasta
Ham Pasta
Pasta Dishes
Pasta Food
Pork Recipes
Pasta Recipes
Recipe Pasta
Pasta with Ham, Peas and Cream: I seem to remember that when I lived in Florence this pasta - with the cream, the peas, the ham - went under the name "alla Medici". After another long weekend with the little angels, the designation seems indecently appropriate.
Sauce Recipes
Dinner Recipes
Healthy Recipes
Anchovy Sauce
Italian Recipes
Pasta with Anchovy Sauce: I have a feeling that this is another recipe with a del Conte derivation, although I have cooked it so often over the years, I can't now remember what I've added to it and when. I know that people feel very strongly about anchovies, but this is guaranteed - as much as one can guarantee anything - to overcome the most squealing of prejudices.
Scotch Pancakes
Buttermilk Pancakes
Breakfast Pancakes
Pancakes And Waffles
Making Pancakes
Crepes
Drop Scones
Scottish Recipes
Scottish Desserts
When I was a child, we often had Scotch pancakes (out of a packet) when we got home from school. And the thing - for those of you who don't know - about Scotch pancakes is that they are not eaten like pancakes - hot with syrup and a knife and fork - but like toast, spread with butter and jam. I always remember them being on the cold side of lukewarm, but I think warm, though not so hot as to burn your fingers, is what you're aiming for.
Fish Recipes
Seafood Recipes
Prawn Recipes
Savoury Recipes
Chef Recipes
Family Recipes
Drink Recipes
Nursery Fish Pie: There are certain days when only something soothing and comforting and topped with mash potato will do; on such days, this pie could make you weep with gratitude. In extremis, top quality bought mash (such as from the Good As Going Out range at Waitrose) will do as a substitute for peeling, cooking and mashing real potatoes.
Chilli Con Carne Recipe
Gourmet Cooking
Cookbook Recipes
Stuffed Peppers
Cornbread-Topped Chilli Con Carne: There are few more welcome sights than a big vat of chilli. The cornbread topping is a glorious golden touch, that everyone can crumble into the spiced meat as they eat, for ballast and crunchy contrast. It makes your life easier and the chilli better if you make the meat up in advance, adding the topping and baking the lot just before you serve.
My Funny Valentine
Valentines
Valentine Treats
Valentine Day Cupcakes
Heart Cupcakes
Pink Cupcakes
Fairy Cakes
Love Buns: In another time I'd have been satisfied with calling these Valentine's Day buns but, as the saying goes, if you're going to get wet, you may as well go swimming.
Steak Recipes
Cooking Time
Carnivore
Beef Dishes
Vodka Marinated Steak: This is one of my favourite of special suppers, and it's a fantastic way of making the treat of a steak go a lot further.
Old-Fashioned Chocolate Cake: If you're going to get started, this is the cake you should begin with. Not just because it's simple, though it is but because it is, for me, essence of chocolate cake: melting, luscious and mood-enhancingly good.
A Food
Good Food
Food And Drink
Indian Food Recipes
Ethnic Recipes
Chicken Recipes
Duck Recipes
Tea Recipes
Mughlai Chicken: I feel very strongly that you should use the moister brown meat, from the thigh, for this, but if you prefer breast meat, and it's a common preference, that's your choice. I can't pretend to understand it though.
Delicious Desserts
Yummy Treats
Yummy Food
Lemon Recipes
Lemon Meringue Cake: In all honesty, the origin of this cake is simply that I cannot make a go of a lemon meringue pie. I've tried, and I've tried, and it's not that I've utterly failed, but I haven't completely delighted myself. There's enough of that kind of falling short in the rest of life, without having to usher in disappointment and self-loathing in the kitchen. This, then, is the easy option.
Lamb Recipes
Spring Recipes
Roasted Lamb Shanks
Special Recipes
Kitchens
Roast Lamb for One: I know that I am often regarded as somewhat odd for cooking entire meals just for myself, alone. I wouldn't think of apologising. On the whole I am not someone either good with her own company or with a gift for solitude, but when it comes to eating, I am all for solitary pleasures.
Food Cakes
Cupcake Cakes
No Bake Desserts
Guiness Stout
Chocolates
Desert Recipes
Chocolate Guinness Cake: This cake is magnificent in its damp blackness. I can't say that you can absolutely taste the stout in it, but there is certainly a resonant, ferrous tang which I happen to love. The best way of describing it is to say that it's like gingerbread without the spices.
Squid Recipes
Paleo Recipes
Salt And Pepper Squid
Fish And Seafood
Pink Picante Prawns: You can find raw prawns ready shelled in the freezer compartment at the supermarket these days, so even though this is an extravagance to buy, it isn't difficult to cook. Think of this as the trade-off.
Cakes Plus
Sweet Tooth
Baci de Ricotta: I don't deny that having to stand stoveside frying 30 teaspoons of ricotta at the end of dinner is a slight drawback, but these are so good, I really do think it's worth it. Besides, there's no getting around it. Somehow, that makes things easier for me. I just accept what has to be done, and get on with it.