My daughter in law introduced me to this simple, light, and delicious recipe! I tried it with spinach and cheese stuffed ravioli (frozen) and it was wonderful and only required 4 hours cooking time on medium.
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Keep your sausage rolls a little lighter by wrapping them in filo pastry. Would also work with vegan sausages to make vegan sausage rolls!
Whip up an easy, peanutty noodle stir-fry with store cupboard ingredients. From Eat Well for Less!
You can add any veg you like to this versatile vegetarian recipe. Just add root veg and squash at the beginning, green veg towards the end and frozen peas or sweetcorn at the last minute.
These tandoori chicken skewers make the perfect party nibble and save you a fortune in ready-made party food.
Make a double batch of pork and apple burger mix and freeze for a quick family dinner.
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Want to make inexpensive frozen fish taste more interesting - wrap it in bacon, of course. From Eat Well for Less