Jane Clarke

Jane Clarke

www.nourishbyjaneclarke.com
United Kingdom / Jane Clarke, Dietician & Britain’s most trusted Nutritionist. Founder of Nourish; helping people with health challenges via nourishing food & recipes.
Jane Clarke
More ideas from Jane
Enjoy your runny eggs again

Enjoy reading about topics dear to my heart including interviews with patients and foodies, ideas for eating well when you are poorly and what I've been up to.

Santa's little helpers

This light and refreshing dessert makes a great alternative to the heavier, rich festive desserts such as Christmas pudding and fruit mince pies.

Chestnut and lentil soup

Nourish Recipes: for health challenges and simple enjoyment

Robert and Rose Elliot

Rose Elliot is the UK’s best-known vegetarian cookery writer.

Candied citrus peel from Nourish by Jane Clarke

A great way to turn trash into treasure. This recipe is perfect to add to homemade fruit cakes or to be enjoyed as a sweet and sour, zesty treat.

Labneh from Nourish by Jane Clarke

Labneh is an incredibly versatile strained yoghurt cheese. It is very easy to make with rich, creamy texture and a slightly tart flavour.

Chocolate truffles from Nourish by Jane Clarke

Homemade truffles are a wonderful gift that is always well received.

Crème fraîche panna cotta from Nourish by Jane Clarke

This silky, versatile dessert set with gelatine pairs beautiful with pomegranate jelly, caramel sauce, dark chocolate shavings or with fresh or cooked fruit.

Clementine sorbet from Nourish by Jane Clarke

This light and refreshing dessert makes a great alternative to the heavier, rich festive desserts such as Christmas pudding and fruit mince pies.

Chestnut soufflé with chocolate and Armagnac sauce from Nourish by Jane Clarke

This impressive dessert is perfect to round off Christmas dinner or any special winter meal.