AMAZING Sweet Potato Chickpea Buddha Bowl with Kale, Red Onion and a STUNNING Tahini-maple sauce! **Can totally sub black beans for the chickpeas**
Super Seed Bread - The Little Green Spoon
Puréed beetroot with yoghurt & za’atar - need to omit the dates I think
Mexican Stuffed Sweet Potato Skins | The Happy Pear
Black rice noodles and mango salad with soy roast salmon, green tea noodles with lime and cardamom salsa, avocado and egg, rice noodle salad with cucumber and poppy seeds.
My delicious Sweet Potato, Fennel and Chilli Stew is a super comforting and bloat busting veggie dish.
Lamb arancini I Ottolenghi recipes I These are lovely with tomato chutney, full-fat yoghurt or just a wedge of lemon.
Madeleine Shaw Pumpkin, Butterbean, Kale and Pomegranate bowl 1
Yotam Ottolenghi’s roast aubergine with chilli yoghurt and paprika almonds.Also see the fish with pineapple recipe
We& added interest to the usual gnocchi recipe by adding spinach into the mix.