Yummy golden syrup flapjacks
Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like
***** Chewy English Flapjack ***** Recipe - Food.com
This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!
Quick & Easy Chocolate Dipped Flapjacks
Today I thought I'd share with you this recipe for Chocolate Dipped Flapjacks. It's easy and you probably have the ingredients in your cupboard most of the time especially if you're like me and have porridge for breakfast every morning! I wrote this recipe in my baking book years ago and it's an old favourite of mine as it's..... quick.......easy.....and.......delicious! And as a bonus, I have estimated that a tray of these flapjacks cost about £2 to make which works out that each flapjack…
Pastry Affair | Strawberry Honey Oatmeal Bars
Sometimes life saddles us with responsibilities we didn't ask for, never wanted, and couldn't anticipate. Big or small, these responsibilities become our own. Maybe they were never meant to be ours, but we can't help but make them into our own albatrosses to bear. This morning while settling d
If you like flapjack, and you like almonds/bakewell, then you'll love this! Especially with your favourite jam. Eat as a snack or try it with custard. I used to have this type of thing at school served with custard. Couldn't find a recipe, so made up one. Yum! you'll be surprised. Please leave a comment or rate if you can. Thanks! Happy baking.
Flapjack Bars | Baking, Recipes and Tutorials
I know I've done flapjack before but this one is a bit different, its a thick buttery fudgy type bar flapjack, like you might pick up when you're out and about. Great big slabs of flapjack with a good old layer of chocolate on the top. The magic ingredient is the condensed milk, just don't think about the amount of butter and sugar that goes into these and you'll be fine ;) And if you were after a traditional kind of flapjack, including a yoghurty top - you'll find my recipes here and here…
Fruity fridge flapjacks
This unbaked dairy-free flapjack recipe is from Alice Meller, wife of Gill, previous head chef at River Cottage. It's so easy, so fruity and so good that it just had to go in this book. You can vary the recipe as you choose, substituting different dried fruit and using 100g of any mix of seeds. Photo: Simon Wheeler.