Dessert - Chocolate and Orange Mousse in Chocolate Cases served with Fresh Raspberries and Toasted Almonds

Dessert - Chocolate and Orange Mousse in Chocolate Cases served with Fresh Raspberries and Toasted Almonds

Main Course - Pan Roasted Halibut served with Crispy Fried Leeks and Chervil Beurre Blanc, Mild Mustard Mashed Potato, French Beans and Honey Roast Carrots

Main Course - Pan Roasted Halibut served with Crispy Fried Leeks and Chervil Beurre Blanc, Mild Mustard Mashed Potato, French Beans and Honey Roast Carrots

Starter - Asparagus Spears with Quails Eggs and Fresh Hollandaise

Starter - Asparagus Spears with Quails Eggs and Fresh Hollandaise

Dessert trio from our Christmas Lunch menu

Dessert trio from our Christmas Lunch menu

Dessert - White and Dark Chocolate Truffle Cheesecake with Vanilla Ice Cream and Mint Anglaise

Dessert - White and Dark Chocolate Truffle Cheesecake with Vanilla Ice Cream and Mint Anglaise

Menu

Menu

Caramelised Bramley AppleTart

Caramelised Bramley AppleTart

Goats Cheese and caramelised onion tart starter

Goats Cheese and caramelised onion tart starter

Trio of Melon with yoghurt and mint dressing

Trio of Melon with yoghurt and mint dressing

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