Vegan Peanut Butter and Jelly Cups. A fun variation to the traditional Peanut Butter Cup. 6 Ingredients, 15 minutes to make and all too easy to eat!
Simple vegan breakfast hash recipe made with slow roasted sweet potatoes and russet potatoes. Mix with caramelized garlic and onion for an easy and flavorful vegan breakfast idea! Serve with scrambled tofu or in a vegan breakfast burrito.