The Catch by Ben Sargent - "This new book from the host of Hook, Line & Dinner is all about giving us an excuse to have fish for dinner. From lobster bisque to tamarind-glazed sword fish, Ben Sargent shows us how it's done.
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Fresh Happy Tasty: An Adventure in 100 Recipes by Jane Coxwell. In this beautiful, evocative cookbook, Diane von Furstenberg's personal chef shares 100 healthy, delicious, and unpretentious recipes from her world travels aboard the "Eos" yacht.
Bitchin' Kitchen: How a Web Chef Cooked Up a Hit TV Show