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Sautéed Shrimp with Lemon, Garlic, and Parsley recipe on Food52.com

Sautéed Shrimp with Lemon, Garlic, and Parsley

Baked Parmesan Shrimp! Bring the iconic taste of Olive Garden's baked parmesan shrimp to the comfort of your own home with this spot-on copycat recipe. | HomemadeHooplah.com

Bring the iconic taste of Olive Garden's baked parmesan shrimp to the comfort of your own home with this spot-on copycat recipe.

Garlic Shrimp Spaghetti with Buttery Kale

My family loves shrimp pasta. Garlic Shrimp Spaghetti with Buttery Kale.

Tom Rang Muoi (Stir-Fried Salt and Pepper Shrimp)

Tom Rang Muoi (Stir-Fried Salt and Pepper Shrimp) Recipe on This was delicious. Salty side, but drizzled with lime, cuts the saltiness.

Shrimp & Grits over Sautéed Chard - Musings of a Housewife

Shrimp & Grits with Chard

Shrimp and grits turned up a notch with bacon and swiss chard makes for an impressive meal for company or a delicious weeknight family dinner.

Excellent idea for a dinner

Catalan Food & Wine & Houston Back when chef Chris Shepherd and his wife, Rocio Gonzalez, were dating, she used to fix him these outrageously good Spanish shrimp, which are served in a chile-spiced garlic butter.

Shrimp à la Bittman Recipe | Food Recipes - Yahoo Shine

Shrimp à la Bittman Recipe on recipe on Lemon and lime juice and zest plus evoo. Yum and fresh tasting

This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta or with a hunk of crusty bread. However you make the dish, once the shrimp are added to the pan, the trick is to cook them just long enough that they turn pink all over, but not until their bodies curl into rounds with the texture of tires. (Photo: Craig Lee for The New York Times)

Classic Shrimp Scampi

NYT Cooking: Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations.

Roasted shrimp with rosemary and thyme.  This was SO good.  Probably the best shrimp I have ever had.  AND I made it with the frozen bagged shrimp, no need to spend more for fresh.  Paired with asparagus with a lemon vinaigrette and lemon and thyme orzo.  Delicious (and easy!) Lent meal!

Roasted Shrimp with Rosemary and Thyme

Roasted Shrimp with Rosemary & Thyme -- by Bruce Weinstein Scarbrough @ Fine Cooking. This hands-off dish delivers amazing flavor for very little effort. Roasted in an herb-infused oil, the shrimp turn golden-pink, tender and fragrant in just 10 minutes.

Eco-minded chefs are cooking with wild American shrimp, but not just for ethical reasons. As Tory McPhail of Commander's Palace in New Orleans says, "...

Creole Shrimp with Garlic and Lemon

Creole Shrimp with Garlic and Lemon - Eco-minded chefs are cooking with wild American shrimp, but not just for ethical reasons. As Tory McPhail of Commander's Palace in New Orleans says, "They taste cleaner and crisper, since they swim in the tides.

Roasted Shrimp Scampi - the easiest and BEST roasted shrimp scampi ever. 5 mins to prep, 5 mins in the oven and dinner is ready | rasamalaysia.com

Roasted Shrimp Scampi - the easiest and BEST roasted shrimp scampi ever. 5 mins to prep, 5 mins in the oven and dinner is ready! Minus garlic is an awesome low fodmap dinner!

Bobby Flay's Barbecued Spiced Shrimp with Tomato Salad

Barbecued Spiced Shrimp with Tomato Salad

The big, bold Southwestern flavors in this shrimp seasoning& include pure ancho chile powder, smoked paprika, cumin and brown sugar& Bobby Flay's style. The seasoning mix would also be terrific on pork chops or beef tenderloin. Plus: F&W's Grilling Guide

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