These taste just like Patatas Bravas that you get in little tapas places in Spain, but are oven baked. With yummy smoked paprika, a hint of herbs, this vegan recipe is so easy to make. Perfect as a side dish, or as part of a Tapas
Spicy Vegan Jambalaya This easy vegan recipe for jambalaya is full of fresh produce and gets a spicy kick from fresh jalapeños! Ready in under an hour - the perfect healthy vegan recipe for busy weeknights.
Crisp, smokey, with a touch of citrus, these Spanish potatoes are a great side dish or as an appetiser with drinks. As you spear your fork into the crisp shell you can just imagine sitting watching the sun set as you enjoy a cold beer in San Sebastián
This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic Indian spices. You’ll be surprised by how tasty the humble p
Vegan Stovetop Mac and "Cheese" recipe - made with sweet potatoes, butternut squash, and other mainstream real-food ingredients. No weird stuff here - just pure vegan macaroni and cheese-like deliciousness! Add nutritional yeast to make it taste cheesy.
Tapas from Spain: Patatas Bravas - Potatoes with a special Spanish spicy mayo. We roasted the potatoes instead of frying them. This is a great gluten free appetizer that can also be made vegan by using a vegan mayo.
Herb-Roasted Tri-Colored Carrots - Lightly caramelized around the edges, crisp-tender in the center, and seasoned with rosemary, thyme, and parsley! A trusty side that you'll make again and again for holidays or easy weeknight dinners!
Celebrate National Potato Day and National Hot and Spicy Day with these gorgeously BAKED Patatas Bravas - the best and my favourite in any Spanish Tapas Menu! Served with my own version of the Bravas sauce - garlic and cajun mayo - this < 30 minute appet
Baked Spanish rice with chicken and chorizo. A spicy Spanish one pot. Made with chicken and chorizo and plenty of hot smoked paprika, this is a gutsy rice dish that is sure to impress friends and family.