"beautiful, healthy & delicious avocado and goat cheese "grilled cheese" aka green grilled cheese. perfect for so many parties, sliced up as appetizers or snacks. Patrick’s Day, Christmas, or any other green themed party or sports team event" yummy!
In the realm of garlic soup recipes, this is a favorite of mine. From Richard Olney's The French Menu Cookbook, it is made by simmering a dozen or so cloves of garlic in water with a few herbs, then thickening it with a mixture of egg and shredded cheese. It's hard to beat a ladleful poured over some crusty day-old chunks of walnut baguette.