New Orleans Shrimp and Artichoke Soup Absolutely DELICIOUS loaded with shrimp and sweet artichokes, seasoned with Creole/Cajun spices . A version taught at the New Orleans School of Cooking and AMAZING!!!
Creamy White Bean and Bacon Soup - It’s a cinch to put together. Just soak the beans overnight and the soup will cook up in no time! (The longer this soup sat, the more the flavors developed and the creamier it got)