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Almond, Oat, and Goji Berry Protein Bars: Vitamix Snack Bar Success! Plus, Reader Feedback Requested.

Blueberry Almond Bars Ingredients: 1 cup Medjool Dates, pitted to 1 cup Raw Almonds ½ cup Dried Blueberries 2 Tbsp natural Shredded, Unsweetened Coconut tsp ground cinnamon

Hommus

The Definitive Guide to Making Homemade Hummus.hummus is great any day! I look forward to trying the beet hummus. I also want to make some edamame hummus :)

Chia Seed Peanut Butter Superfood Cookies {gluten free recipe}

Yummy Mummy Kitchen: Chia Seed Peanut Butter Superfood Cookies {gluten free recipe} -- used wheat flour instead of gf and applesauce instead of eggs

How to Make Chia Egg Replacer

How to Make Chia Egg Replacer Chia Egg Replacer: For one egg equivalent, add 1 Tbsp. chia seeds to 3 Tbsp. Let sit for 15 minutes. Stir, then use as you would eggs in baking. I like this better than flax.

Chocolate & Chia Energy Balls

Chocolate Chia Energy Balls - no bake and gluten free. 100 calories per ball. Make a great snack on the go, post workout or for a quick breakfast.

Cinnamon Almond Chia Bars

Healthy Bars, Healthy Baking, Healthy Foods, Eating Healthy, Healthy Recipes, Bike Rides, Cinnamon Almonds, Protein Bars, Trips

Raw Bruschetta Crackers with Basil Garlic Cashew Spread - Rawmazing Raw and Cooked Vegan Recipes

No-Bake Energy Bites

No-Bake Energy Bites - Oats, peanut butter, honey, ground flax seed, and vanilla! The perfect on-the-go snack. No chocolate chips

This is one you’re gonna wanna bookmark. Assemble the following food army… CHAI CHIA OAT PUDDING Ingredients: 1/2 cup whole rolled oats 2 tbsp chia seeds 1 1/2 cup hot water 1 chai tea…

Skinny Pumpkin Energy Bites

Skinny Pumpkin Energy Bites are the perfect post workout snack! 1 cup old fashioned oatmeal (uncooked) cup pure pumpkin puree cup wheat germ cup honey tsp cinnamon tsp pumpkin pie spice cup white chocolate morsels

Super-simple, super-nutritious superfoods give you the energy you need to live each day to the fullest.

Healthy Yogurt Dips- I've only made the pumpkin pie one so far, but YUMMY! I added a little extra pumpkin pie spice, and cut the maple syrup in half since we like the taste of greek yogurt, we really didn't need it to be so sweet.

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