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Lagartija, from Mexico The Cookbook | The Culinary Cellar

Mexico The Cookbook is Margarita Carrillo Arronte's definitive book on authentic Mexican food and insight into the country's culinary history.

giant layered ice cube (made with fruit nectars and Campari + non-alcoholic version) dropped into seltzer

Striped ice cubes for color block cocktails. made of alternating layers of fruit nectars and an Italian aperitif. Once the cubes are frozen, drop them into glasses of seltzer and watch as they flavor the fizz.

Chai on http://www.draxe.com. Just made w/ vanilla rice milk, sweet & tasty like real milk chai!

Frothy Chai Tea Latte

Chai Ingredients 1 c. grade B maple syrup Sprinkles of nutmeg, cinnamon & clove Directions Mix all ingredients in a saucepan and cook over medium heat until warm

A Cookbook from Helsinki - The Culinary Cellar

The rebuilding of The Culinary Cellar now includes a cookbook direct from Finland, thanks to our dear cousins who came for a visit!

Dry Creek Vineyards | The Culinary Cellar

Dry Creek Vineyard has been a family-owned and operated winery in the Sonoma wine country of California for over forty years.

Woodfour Brewing Company in Sebastopol, California - The Culinary Cellar

While visiting my mom, we took a detour to the hip and charming town of Sebastopol and found everything from a microbrewery to a 1760 cookbook on brewing!

What. Wine Ice-Cream. 5% alcohol. This will revolutionize break-ups and girls nights.

Almost-instant sweet wine ice-cream

I have made 2 of these. I give this 5 stars fir being an easy and fun gift. Thinking about getting creative with it. This is a pic of someone else's.

Mason Jar Wine Glass I need these in my life

Wine enjoyed at Elizabeth restaurant in Chicago - The Culinary Cellar

Here is a look back at one of my favorite dining experiences of Michelin-starred Elizabeth restaurant in Chicago needs to be on your list for

Stay Warm with a Whiskey Cake - The Culinary Cellar

How about a highly potent and delicious whiskey cake to keep you warm when it's 35 degrees below zero?

A Cookbook from Helsinki

The rebuilding of The Culinary Cellar now includes a cookbook direct from Finland, thanks to our dear cousins who came for a visit!

10 Ideas for an Awesome Girls’ Night In

10 Ideas for an Awesome Girls' Night In

Triple Grapefruit Fizz Cocktail - with fresh grapefruit juice, grapefruit vodka, and grapefruit soda (minus the pink rim!

Videos and recipes using Four Roses Bourbon - The Culinary Cellar

Videos and recipes using Four Roses Bourbon - The Culinary Cellar