Curried Eggplant With Tomatoes and Basil

Curried Eggplant with tomatoes and basil. Serve this fresh, summery dish with plain yogurt to balance out the warming curry sauce. Get the recipe for Curried Eggplant With Tomatoes and Basil.

There is nothing that makes me salivate more than barbecue sauce. I'm so not even kidding, I literally start salivating at the first smell and sign of it. Maybe it's because I grew up on barbecue, I'm not sure, but it remains my favorite flavor component of a meal to this day. When you add it to sweet potato chickpea

Smoky Barbecue Sweet Potato Chickpea Burgers

chickpeas and spinach with honeyed sweet potatoes

Chickpeas and Spinach with Honeyed Sweet Potatoes...Eat.Live.Be. for a Better 2011

The secret to tasty veggie burgers that are just as juicy and delicious as traditional hamburgers.

7 Veggie Burgers You’ll Actually Want to Eat

7 Veggie Burgers You’ll Actually Want to Eat. The secret to tasty veggie burgers that are just as juicy and delicious as traditional hamburgers.

Lasagna with Slow-Roasted Tomato Sauce Recipe ...make ahead and freeze!

Lasagna with Slow-Roasted Tomato Sauce

The EatingWell for a Healthy Heart Cookbook: 150 Delicious Recipes for Joyful, Heart Smart Eating (EatingWell Books)

A delicious stuffed pepper recipe filled with buttery cheesy polenta featuring sweet sun-dried tomatoes and zesty Italian sauce. Perfect as an appetizer or hearty entrée.

Winter Recipes: Sun-Dried Tomato & Sausage Polenta Stuffed Peppers

A delicious stuffed pepper recipe filled with buttery cheesy polenta featuring sweet sun-dried tomatoes and zesty Italian sauce. Perfect as an appetizer or hearty entrée.

Vegetarian Black Bean, Sweet Potato, & Quinoa Stuffed Bell Peppers

Black Bean, Sweet Potato, & Quinoa Stuffed Bell Peppers

Eggplant Lasagna with Meat Sauce – Low Carb, Gluten Free  Made this last night, and it's delicious!   I'll be making a big batch of the sauce to freeze and pull out as I need it.  Great blog!

Not sure I like eggplant? Very runny, even after pre-baking the eggplant. Eggplant Lasagna with Meat Sauce - Low Carb, Gluten Free

Crispy Eggplant with Szechuan Meat Sauce (鱼香茄子) - Truly crispy eggplant served with an appetizing and pungent sour-spicy sauce | omnivorescookbook.com

Crispy Eggplant with Szechuan Meat Sauce (鱼香茄子)

Crispy Eggplant with Szechuan Meat Sauce (鱼香茄子) - Truly crispy eggplant served with an appetizing and pungent sour-spicy sauce

Perfect as a side dish or a meatless main dish, this Eggplant Ricotta Casserole is loaded with cheese and absolutely delicious!

Ricotta Eggplant Casserole

Perfect as a side dish or a meatless main dish, this Eggplant Ricotta Casserole is loaded with cheese, easy on the waistline and absolutely delicious!

Perfect as a side dish or a meatless main dish, this Eggplant Ricotta Casserole is loaded with cheese and absolutely delicious! Your family will love this healthy dinner - Find the recipe on NotEnoughCinnamon.com

Ricotta Eggplant Casserole

Perfect as a side dish or a meatless main dish, this Eggplant Ricotta Casserole is loaded with cheese and absolutely delicious! Your family will love this healthy dinner - Find the recipe on NotEnoughCinnamon.

Crispy vegan bacon made with eggplant! Sliced eggplant is brushed with a smoky sauce and baked to perfection! A tasty, plant-based bacon alternative.

Crispy Eggplant "Bacon"

Crispy Eggplant “Bacon” - Crispy vegan bacon made with eggplant! Sliced eggplant is brushed with a smoky sauce and baked to perfection! A tasty, plant-based bacon alternative.

Savory oven-fried eggplant stuffed with an herby parmesan and ricotta cheese filling, smothered with marinara sauce and baked to perfection. This Easy Eggplant Rollatini is the perfect meal for when you just have to enjoy a hearty Italian dinner. A perfect match for your favorite bottle of vino, you won't believe how easy this dish is to make!

Easy Eggplant Rollatini

Savory oven-fried eggplant stuffed with an herby parmesan and ricotta cheese filling, smothered with marinara sauce in this Eggplant Rollatini.

2 tablespoons olive oil  2 pounds 80 percent lean ground beef  1 cup ricotta cheese  2 large eggs  1/2 cup dried breadcrumbs  1/4 cup chopped fresh flat-leaf parsley  1 tablespoon chopped fresh oregano (or 1 teaspoon dried)  2 teaspoons coarse salt  1/4 teaspoon crushed red-pepper flakes  1/2 teaspoon ground fennel  4 cups Classic Tomato Sauce

Classic Beef Meatballs

Classic Beef Meatballs - Ricotta cheese helps to make these meatballs moist and delicious in this popular recipe from Daniel Holzman and Michael Chernow's "The Meatball Shop Cookbook."Never thought to put the ricotta in the meatballs!

Pinterest
Search