Pioneer Woman's Perfect Iced Coffee- cold-brewing at home. And according to her, you can make up a large batch of concentrate to last a few weeks, instead of cold-brewing a pot every night. This, I've gotta try!
Caramel Frappuccino: 4 cups ice 1 – 2 cups milk (depending on your taste) 2 cups cold coffee 6 Tablespoons sugar a big squeeze of caramel topping some whip cream Blend ingredients til smooth and top with whip cream and drizzle with caramel syrup.
Easter Egg Iced Coffee * Brew coffee * While hot, add up to 5 of your favorite chocolate candies. * Find a tall glass * Fill with ice * Pour hot coffee over ice * Add a dollop of whip cream on top * Enjoy!