There’s a lot more you can do with those Thanksgiving leftovers besides referring to your What To Do With Leftover Turkey cookbook. The preserving goes way past turkey – there are lots of tasty ways to preserve your other leftovers too.
Pasta al ragù bianco di zucchine 400g pasta corta rigata-250g carne macinata 400g zucchine-1cipolla piccola-1carota-1 pezzo di sedano-sale-pepe-80 olio evo-vino bianco- parmigiano una manciata Tritare finemente carota,cipolla,sedano, soffriggere con l’olio, unire la carne e rosolarla bene, sfumare con vino, grattugiare zucchine, unirle alla carne, coperchio 5 minuti, sale e pepe,restringere 5 minuti.pasta al dente, aggiungerla al ragù di zucchine,formaggio parmigiano grattugiato.
Chrissy Teigen's chicken pot pie soup with crust crackers from Cravings cookbook. Update: made this delicious soup and it tasted just the way she said it would. This will be my go to recipe for pot pies in the future. She had me at crust crackers!
I absolutely love the cooler weather we have been having. Rain and thunderstorms happen to be my absolute favorite weather. It has been rainy and cold here the past few days and all I have wanted is a warm bowl of soup and chili.
Easy one day sweet pickles. Wondering how to make crispy, rich, and delicious sweet pickles for canning? This recipe was an instant winner for us and I bet that once you taste it, you'll be adding this sweet pickle recipe to your personal collection too!