The Baltimore Ravens inspired this hot crab dip. Pair it with some LAY’S Classic Potato Chips and it’ll be gone before half-time. Enter our Fire Up for Football Sweeps for a chance to win a trip to the 2014 Pro Bowl in Hawaii http://contests.piqora.com/fritolay #FritoLayGameDay. Official sweepstakes rules here: http://contests.piqora.com/contests/contest/content/fritolay.com/376/rules
Crack potatoes 2 (16oz) containers sour cream 2 cups cheddar cheese, shredded 2 (3oz) bags real bacon bits 2 packages Ranch Dip mix 1 large bag frozen hash brown potatoes Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes.