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Experimental Pizza. Sweet/sour base with duck, roasted Shitaki mushrooms and fresh veg..

Experimental Pizza. Sweet/sour base with duck, roasted Shitaki mushrooms and fresh veg..

Starter @Bryghuset in Hjørring on March 28'th. Salmon, quale egg and smoked cheese... Main was Tournedos Bordelaise. Wines: Chardonnay Prieur Brunet and Valpolicella Zenato

Starter @Bryghuset in Hjørring on March 28'th. Salmon, quale egg and smoked cheese... Main was Tournedos Bordelaise. Wines: Chardonnay Prieur Brunet and Valpolicella Zenato

Wellingtons out of the oven on new years 2011... Result: Amazing

Wellingtons out of the oven on new years 2011... Result: Amazing

Brilliant Red... Valpolicella at its absolute finest

Brilliant Red... Valpolicella at its absolute finest

To the left is some milk.. Not that interesting. However the rum !!!!

To the left is some milk.. Not that interesting. However the rum !!!!

Salmon, pebermarinated shrimps, sausage and salad for first barbeque evening of 2012

Salmon, pebermarinated shrimps, sausage and salad for first barbeque evening of 2012

Wellingtons ready for the oven on new years 2011

Wellingtons ready for the oven on new years 2011

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