These are lentils are delightfully different and will last 10 days or so in the fridge. This recipe makes heaps but they are so very morish. If you like red lentils youll love this one! (A Belinda Jeffreys recipe changed slightly to suit my family.
Recipe: Lentil, Mushroom & Sweet Potato Shepherd's Pie — Vegan Recipes From The Kitchn Good stuff! Filling and hearty. Good for winter. It's a little bit of work, but if you have people who will eat it as leftovers, totally worth it.