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Kimchi;  2 large Chinese Cabbages   230g rock salt   Water     Kimchi Sauce:  10 tablespoon of fish sauce  10 tablespoon of red pepper powder  1 onion  4-5 cloves of garlic  1 oriental pear  1 tablespoon of salt  1/2 tablespoon of sugar  small touch of ginger  4 spring onion

2 large Chinese Cabbages rock salt Water Kimchi Sauce: 10 tablespoon of fish sauce 10 tablespoon of red pepper powder 1 onion cloves of garlic 1 oriental pear 1 tablespoon of salt tablespoon of sugar small touch of ginger 4 spring onion

Cheese Cutlet Recipe - Pakistani Recipes

Ground Beef 1 Medium Onion 2 Medium Potatoes 4 Garlic Cloves 1 Teaspoon Salt 1 Teaspoon Fresh Ground Pepper 1 Tablespoon Cumin Powder 1 Egg 1 Package of Garlic Flavored Breading Mix Optional: 1 Jar Favorite Tomato Sauce

Make Pork Belly Kimchi Tacos for a Korean-style Mexican dish using marinated pork, sweet and spicy ginger and garlic sauce and sautéed onions.

Pork Belly Kimchi Tacos Recipe

Cilantro Lime Chickpea Salad from HeathersDish.com

CILANTRO LIME CHICKPEA SALAD 2 cans chickpeas, drained and rinsed 4 loosely packed cups fresh spinach onion, chopped small juice from 4 limes 1 bunch of cilantro 3 Tbsp sugar 2 Tbsp dijon mustard 2 cloves garlic grated Tbsp chili powder cup olive oil

Butter and Garlic Pork with Crispy Fried Garlic - Recipes, Dinner Ideas, Healthy Recipes & Food Guide

Butter and Garlic Pork with Crispy Fried Garlic - Recipes, Dinner Ideas, Healthy Recipes Food Guides

Authentic Chinese Egg Rolls (from a Chinese person)

Authentic Chinese Egg Rolls - will use ground pork, omit mushrooms, add ginger and garlic YUM!

DIY: Ginger Garlic & Turmeric Sauerkraut

DIY: Ginger Garlic & Turmeric Sauerkraut

A post from Teniel Moore--our Raw Foods Contributor Do you spend a fortune on buying sauerkraut from your health food store?

Water kimchi really doesn’t involve a lot of ingredients but it comes out so fabulous – so refreshing and belly cleansing deliciousness. There’s a phrase that Koreans use to describe a taste sensation like this – “속이 확 뚤린다” – which basically means it feels like my stomach is totally clearing.

Water Kimchi (Mul Kimchi)

Water kimchi really doesn’t involve a lot of ingredients but it comes out so fabulous – so refreshing and belly cleansing deliciousness. There’s a phrase that Koreans use to describe a taste sensation like this – “속이 확 뚤린다” – which basically means it feels like my stomach is totally clearing.

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