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Italian Sausage with Peppers & Onions | Aunt Bee's Recipes

Italian Sausage with Peppers & Onions | Aunt Bee's Recipes

Roasted Red Pepper and Tomato Soup is a fast and rich weeknight comfort food perfect for dipping crusty bread or grilled cheese. - BudgetBytes.com

Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup is a fast and rich weeknight comfort food perfect for dipping crusty bread or grilled cheese. - BudgetBytes.com

Roasted Red Pepper Soup- might be good with some roasted tomatoes too!!

Roasted Red Pepper Soup

Homemade Calzones - Warm, soft pockets of pizza dough stuffed with Italian sausage, marinara, and mozzarella cheese.

Homemade Calzones With Italian Sausage and Mozzarella

Homemade Calzones - Warm, soft pockets of pizza dough stuffed with Italian sausage, marinara, and mozzarella cheese.

Baked cod in a lightened creamy roasted red pepper sauce on a bed of veggies. Delicious and healthy weeknight meal from scratch without any extra fuss.

Cod in Creamy Red Roasted Pepper Sauce

Baked cod in a lightened creamy roasted red pepper sauce on a bed of veggies. Delicious and healthy weeknight meal from scratch without any extra fuss.

Easy Cheesy Stuffed Shells are a delicious main deal for the whole family. This recipe combines ricotta, mozzarella, and paresean cheeses, and spinach stuffed into the shells. A spicy layer of Hot or Mild Italian sausage completes the meal. A family favorite Italian dinner!

Sausage, Ricotta, and Spinach Stuffed Pasta Shells

Easy Cheesy Stuffed Shells are a delicious main deal for the whole family. This recipe combines ricotta, mozzarella, and paresean cheeses, and spinach stuffed into the shells. A spicy layer of Hot or Mild Italian sausage completes the meal. A family favorite Italian dinner!

LOVED these! Definitely want to make again! I had to cook mine a little longer because the veggies (green beans in particular) were still a bit hard. Overall this one is defintely a keeper! LOVED IT!

Roasted Veggie Platter

LOVED these! Definitely want to make again! I had to cook mine a little longer because the veggies (green beans in particular) were still a bit hard. Overall this one is defintely a keeper! LOVED IT!

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