This is the penultimate special occasion comfort food: thin slices of creamy potatoes baked in silky rich butter, cream and cheese. A mandoline or sharp chef’s knife is key to slicing the potatoes thinly.
Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day. This is one of my favorite and most prepared recipes, from my 1971 Florence Junior Welfare League cookbook.
Garlic Parmesan Scalloped Potatoes layered in a creamy garlic sauce with parmesan and mozzarella is the best side dish to any meal! | https://cafedelites.com
Over-the-top Mashed Potatoes - This casserole recipe by Ms Kay from Duck Dynasty is a guaranteed crowd pleaser and a delicious holiday side dish! Who doesn't like the ultimate comfort food - creamy, warm mashed potatoes?