Explore Fried Steak and more!

Country Fried Steak is one of the little blessings of life, even if it's probably not recommended by the American Medical Association or found on any kind of cardiac dietary charts.

Who's Ready For Some Lip-Smackin' Country Fried Venison Backstraps?

The ongoing Venison Chili Challenge has a contender, with a solid recipe for great, organic venison that has a variety of flavors to get you warmed up.

The Secret to the BEST Country Fried Steak! Trust me, it's not at all what you may think! I made this version using venison, but most people would opt for beef

The Secret to the BEST Country Fried Steak: Venison Edition

Venison Steak Diane by Hank Shaw, using the backstrap of venison, the most tender parts. Delicious!

Venison Steak Diane

A recipe for steak Diane with venison or beef. Steak Diane is seared venison medallions with a sauce of brandy, mustard, Worcestershire sauce and beef stock.

Grilled Venison & Vegetable Kabobs   YAY!!!  I needed a recipe for those deer steaks in my freezer!!!

Grilled Venison and Vegetables

Grilled Venison and Vegetables Ingredients: 1 cup red wine vinegar ½ cup honey ½ cup soy sauce ¼ cup ketchup Dash pepper Dash garlic powder pounds boneless venison steak, cut into cubes

You can save money without sacrificing the flavor of this dish if you substitute bulk sausage for the Italian sausage. Then, just add 1/2 teaspoon Italian seasoning while browning the steak.

Italian-Style Stuffed Flank Steak - You can save money without sacrificing the flavor of this dish if you substitute bulk sausage for the Italian sausage. Then, just add teaspoon Italian seasoning while browning the steak.

Pan-Fried Venison Steak Ingredients: 1 lb venison or beef tenderloin, cut into ½" slices 2 c crushed saltines 2 eggs 3/4 c milk 1 t salt 1/2 t pepper 5 T canola oil  Directions: 1. Flatten venison to ¼" thickness. Place saltines in a bowl. In another bowl, whisk the eggs, milk, salt & pepper. Coat venison with saltines, then dip in egg mixture & coat a second time with saltines 2. In a lg skillet over med heat, cook venison in oil in batches for 2-3 minutes on each side or until desired…

Here is a quick and easy chicken fried deer steak recipe. This chicken fried deer steak recipe is perfect for the deer camp or at home for the.

Grilled Venison Backstraps with Jalapenos, Cream Cheese, and Bacon....SO Yum!!

Foodie Friday: Jalapeno, Cream Cheese and Bacon Backstraps On The Grill

Combine a great venison backstrap, bacon and jalapenos with some fire and what do you have?

Pieces of Venison served in a Bourbon Butter Sauce that just melt in your mouth!  That is what these Bourbon Butter Venison Steak Tips are!  Melt in your mouth delicious.  Not to mention that the Bourbon knocks your socks off with the flavor it imparts! These also could be an appetizer!

Bourbon Butter Venison Steak Tips #SundaySupper

Bourbon Butter Venison Steak Tips are melt in your mouth delicious. Not to mention that the Bourbon knocks your socks off with the flavor it imparts!

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