Blueberry Cream Cheese Coffee Cake ~ Delicious Coffee Cake Stuffed with Blueberries and Cream Cheese! Topped with a Crumb Topping and Glaze!

(Uses blueberry pie filling) Blueberry Cream Cheese Coffee Cake ~ Delicious Coffee Cake Stuffed with Blueberries and Cream Cheese! Topped with a Crumb Topping and Glaze!

PHILADELPHIA Blueberry Streusel Cheesecake -- This dessert recipe is the best of both worlds: a dense, creamy filling of cheesecake along with a blueberry streusel crumble crust and topping.

PHILADELPHIA Blueberry Streusel Cheesecake – This sweet summer dessert recipe the best of both worlds: a dense, creamy filling of cheesecake along with a blueberry streusel crumble crust and topping.

Blueberry Zucchini Muffins (makes 12): •1 1/2 cups white whole wheat flour •1/2 t salt •1 t baking powder •1/4 t baking soda •1 1/2 t cinnamon •zest of 1 lemon •20 packets truvia (or 1 cup sugar) •2 eggs •2 t vanilla •1/2 cup greek yogurt •1 1/2 cups zucchini, shredded •1 1/2 cups blueberries

Blueberry Zucchini Muffins

Blueberry Zucchini Muffins cups white whole wheat flour salt baking powder baking soda cinnamon zest of 1 lemon 20 packets truvia (or 1 cup sugar) 2 eggs vanilla cup greek yogurt cups zucchini, shredded cups blueberries Make this yummy recipe!

Blueberry Muffins

The phone rang at nine this morning, the call was for 6 muffins by for a breakfast meeting, and could I supply them. I mentally we.

Blueberry Coffee Cake II I made this recipe with modifications. 1.) I used a bundt pan instead of 9inch pan. 2.) I added 1/2 cup of chopped dried appricots to the topping. 3.) Because of using a bundt pan and not wanting the topping to stick to the pan, I put half of the batter in the bundt pan. I then dropped what was supposed to be the topping on top of the 1/2 batter and then dumped the rest of the batter on top of what had become the marbled crumb.

Blueberry Coffee Cake II I made this recipe with modifications. 1.) I used a bundt pan instead of 9inch pan. 2.) I added 1/2 cup of chopped dried appricots to the topping. 3.) Because of using a bundt pan and not wanting the topping to stick to the pan, I put half of the batter in the bundt pan. I then dropped what was supposed to be the topping on top of the 1/2 batter and then dumped the rest of the batter on top of what had become the marbled crumb.

Food Mood

Blueberry Cream Cheese Coffeecake

clock
1.5 hour
Ingredients
Vegetarian
∙ Serves 10
Produce
  • 1 Blueberries
Refrigerated
  • 2 Egg
Condiments
  • 1 Lemon juice
Baking & Spices
  • 1 Baking powder
  • 1 Cinnamon
  • 2 Flour
  • 2 Salt
  • 3 Sugar
  • 2 Vanilla
Dairy
  • 2 Butter, unsalted
  • 1 Cream cheese
  • 1 Milk
Blueberry Cream Cheese Coffeecake

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